Best Michelin star restaurants in Barcelona

The city of Barcelona, including its metropolitan area, has the most Michelin stars in Spain. A total of 20 gastronomic establishments hold 30 of these distinctions, with restaurants that already have two or three to their credit. We select the best Michelin-starred restaurants in Barcelona for lovers of gourmet and signature cuisine, or for those who like to live a vacation of unique flavors.

Abac

This restaurant, located in upper Barcelona, precisely on Tibidabo Avenue, has three Michelin stars and the average price of its menu is 250 € per person (and 140 € for wine pairing). The owner of this establishment is the famous chef Jordi Cruz, former judge of MasterChef, one of the most watched television programs in Spain. Abac ‘s most requested dishes are the oyster fritter with golden imperial caviar and the green pepper cutlet, sherry consommé, café de Paris and cocktail sauce.

Angle

With two Michelin stars and a menu priced at 185 € per person, Angle is also a Jordi Cruz venture, but, in this case, more economical than Ábac and ideal for enjoying its tasting menu during lunchtime, with cebiches, grilled pigeon or tuna cured in plankton. A special mention should be made of its great selection of cheeses. The wine pairing is around 100 €.

The Enoteca

As its name suggests, wines are the main protagonists of this restaurant with two Michelin stars, located on Carrer de la Marina, in Barceloneta. The average price per person is 195 € including drinks and the chef of this place is Paco Perez, a great connoisseur of marine fauna and whose menu stands out for its risk and subtlety. The site has a hotel that can be included in the dinner package, adding 500 € with breakfast included.

Lasarte

Located in Mallorca street, in the heart of the Eixample, the three Michelin stars of the Lasarte place it as one of the most exclusive restaurants in BarcelonaThis is also reflected in the price of its menu: an average of 280 € per person for dinner and a lunch menu that costs 190 €. It is located in the Hotel Monument and is designed to offer a totally different experience in tapas, snacks and petits four. It is owned by the famous chef Martin Berasategui and the head chef is Paolo Casagrande.

Enjoy

It is located on the beautiful Paseo de Gracia and has two Michelin stars to its credit, with a menu that can reach up to 350 € per person (plus 100 € for wine pairing). It was founded by three chefs who came from none other than El Bulli, Ferrán Adriá’s cooking laboratory: Oriol Castro, Eduard Xatruch and Mateu Casañas. And just like what they used to do there, Disfrutar stands out for its playful gastronomic experiences and for surprising diners with unique dishes.

Cinc Sentits

It is one of the cheapest on this list, but that does not mean it is the lowest quality, not at all. In fact, Cinc Sentits ‘ two Michelin stars attest to its excellence. For 139 € per person you can enjoy an exquisite tasting menu prepared by chef Jordi Artal, to which must be added 79 € for wine pairing. The products of proximity and markets are the main protagonists in this restaurant.

Moments

This is another Michelin-starred restaurant (in this case, two), located on Paseo de Gracia and founded by the son of the famous chef Carme Ruscalleda, Raúl Balam. Located in the premises of the Mandarin Oriental Hotel, it presents an innovative proposal of cuisine at sight and surprising dishes that combine Catalan tradition with the global avant-garde. The average price is 189 € per person, plus 98 € for wine.

Torres Brothers Kitchen

These mediatic brothers set themselves the challenge of converting a tire workshop located in the Les Corts neighborhood into their own flagship establishmentwhere the restaurant with open kitchen is its main axis, but it also has other projects: a wine cellar, an aperitif and cocktail sector, its own bakery, a training room and an R&D room. It has received three Michelin stars and the price is 210 € per person, plus 112 € for drinks.

Alkimia

The Michelin-starred restaurant that is the great attraction of the beautiful neighborhood of Sant Antoni, with a tasting menu of 168 € and traditional recipes updated with radical and totally innovative proposals. Enjoying lunch or dinner at Alkimia has the added bonus of visiting a beautiful modernist building, restored by none other than Jean Nouvel.

Hofmann

It is about the most economical option of the whole list, since for an average of 45 € per person, to which must be added at least 20 € for wines, you can enjoy exquisite dishes in a restaurant in Barcelona that, since 2004, has a Michelin star. Hoffmann offers four menu options: weekly lunch, gourmet lunch, gourmet evening and luxury evening. It has many great dishes, among which we will mention these two: spider crab salad, avocado and pumpkin seeds, and cod snout, leeks and escalibada juice.